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Gourmet Grill Video Recipe 4/5: Perfect Pork Souvlaki

July 12th, 2019 Food

The simple and fresh flavours of garlic, lemon and oregano are all you need to make delicious pork souvlaki. Juicy, zesty and mouth-wateringly good, these Greek skewers are sure to become a BBQ favourite.

Ingredients (to make 6 skewers)

  • 250ml lemon juice

  • 250ml olive oil

  • 4 cloves of garlic

  • 1 tbsp fresh oregano

  • 1/4 tsp black pepper

  • 750g pork loin or tenderloin

Method

  • Add all marinade ingredients into a large bowl

  • Cut the pork into chunks and marinade for at least 1 hour or overnight

  • Soak the wooden skewers in water before using

  • Thread the meat onto the skewers and season with salt

  • Put on the grill, turn occasionally and brush with leftover marinade

  • Grill for about 6 mins each side

 

The Freshness of Spring

May 22nd, 2023 Food, Wellness

As the world around us greens and grows, there is an explosion of vigour that we’ve been waiting for all winter. Our bodies are aching for freshness after a winter of root vegetables, pickles and preserves. Our store cupboards are emptying and as the days lengthen and the sun starts…

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How to Make Yogurt From Scratch

April 3rd, 2023 Food

At AliKats, we supply all of our catered chalets with homemade yoghurt. To make this quantity we use a yoghurt machine, but the principles of homemade yoghurt are incredibly straightforward and don’t require anything fancy if you’re making it in small batches.

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How to Make Ice Cream From Scratch

April 3rd, 2023 Food

Now, I don’t need to convince you that homemade ice cream is delicious. All ice cream is delicious. What you may not have considered, however, is the pure, unadulterated freedom that making your own ice cream gives you. You want triple chocolate cookie dough, salted caramel and a peanut butter…

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How to Make Butter From Scratch

April 3rd, 2023 Food

Butter is a familiar face in the weekly household shop, but it’s actually really easy to make at home, and it’s unbelievably versatile. Rich and creamy, you can absolutely taste the difference, and it requires a mere 2 ingredients!  

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