Gourmet Grill Video Recipe 4/5: Perfect Pork Souvlaki

July 12th, 2019 Food

The simple and fresh flavours of garlic, lemon and oregano are all you need to make delicious pork souvlaki. Juicy, zesty and mouth-wateringly good, these Greek skewers are sure to become a BBQ favourite.

Ingredients (to make 6 skewers)

  • 250ml lemon juice

  • 250ml olive oil

  • 4 cloves of garlic

  • 1 tbsp fresh oregano

  • 1/4 tsp black pepper

  • 750g pork loin or tenderloin


  • Add all marinade ingredients into a large bowl

  • Cut the pork into chunks and marinade for at least 1 hour or overnight

  • Soak the wooden skewers in water before using

  • Thread the meat onto the skewers and season with salt

  • Put on the grill, turn occasionally and brush with leftover marinade

  • Grill for about 6 mins each side


The Best Vegetarian and Vegan Food in Morzine

March 8th, 2023 Food, Holiday Tips, Morzine

As head chef at Alikats, and a strong advocate of veggie and vegan cuisine, I’m always on the lookout for great food which is both delicious and inspiring. Now I know what you’re thinking – the French Alps don’t seem like a natural habitat for fantastic plant-based food – but…

Continue reading...

Morzine’s 10 best restaurants

November 8th, 2022 Food, Holiday Tips, Morzine

Eating out is a real highlight of a Morzine holiday; with so many excellent restaurants to sample, you will be spoilt for choice during your stay here. We have compiled our top 10 to help you make the most of your stay in Morzine. Whether it is on the mountain…

Continue reading...

Seriously fudgey gluten free beetroot brownies

September 5th, 2019 Food

These beetroot brownies are crisp on the outside and deliciously fudgey on the inside. What’s more, they are both vegan and gluten free. Just be warned, they’re extremely moreish and never stay around for long! To make the mixture, I used Free From Fairy’s Gluten Free Flour. We recently came…

Continue reading...

Summer nectarine, goats cheese and barley grain bowl

August 29th, 2019 Food

If the saying were true – you are what you eat – I think I’d quite like to be this vibrant grain bowl. It’s full of colour, delightful textures and flavours, and it just screams SUMMER! Super healthy, one-bowl meals became a trend a few years ago and continue to…

Continue reading...
Luxury Catered & Self Catered
Chalet Holidays in Morzine